Farm-Roasted Ecuadorian Coffee

Organic Farm-Roasted Coffee sourced directly from the farm of Agripina Arrobo in Cariamanga, Ecuador and brought back to the United States by Jâca. Ms. Arrobo is a coffee master who grows and roasts coffee beans using the traditional method in an earth bowl using firewood.
6.5oz (180g) whole bean coffee.
 
100% of profits from sales go directly to JCEP.